English Toffee Flavor Extract

English Toffee Flavor - Sugar Free, Carb Free Baking Extract from Natural Flavors Made from All Natural Flavors for Authentic Toffee-Type Taste & Aroma Pale Amber Extract is Alcohol-Based & Water Soluble Delicious in Cakes, Cookies, Frosting, & Hot and Cold Beverages Sugar Free, Non-GMO, Gluten Free, Vegan

Fancy Flours' English toffee flavor is crafted using all-natural ingredients to deliver an authentic toffee taste. This water-soluble flavoring is perfect for those with specialty dietary needs, as it's vegan-friendly and contains no sugar or carbs. Add our English toffee flavor for baking to create delightful treats with a rich, nutty, and buttery profile that people will adore. It works wonders in cakes, cookies, cupcakes, pancakes, and various baked goods.

Enhance your beverages by incorporating this water-soluble, sugar-free toffee flavor into smoothies, milkshakes, lattes, mochas, and other coffee-based drinks. The rich, buttery taste with a touch of almond provides an irresistible buttercrunch-toffee experience. This liquid extract made from natural flavors is shelf-stable and doesn't need refrigeration. Properly stored, it maintains its flavor for up to three years at ambient temperature, away from direct sunlight or heat.

Recommended Usage: For commercial applications, use 3 ounces of English toffee natural flavor per 5 gallons of mix. For home baking, start with one teaspoon and adjust to taste based on your batch size.

Non GMO, Gluten Free, USA, Vegan Friendly, PG Free

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.