Southern Cheese Straws

Recipe makes 60, 3" straws.

Ingredients:

- 8 oz. cheese

- 1 ½ stick butter

- 1 ¾ cup flour

- ½ tsp salt

- ¼ tsp cayenne

Directions:

All ingredients should be at room temperature.

In a food processor with a metal blade, combine the cheese, butter, flour, salt, and cayenne.

Process until smooth.

Using the Marcato star-shaped disk, press out the dough into 3" straws onto a parchment-lined cookie sheet.

Bake at 300°F for 20 to 25 minutes.

Cool and store in an airtight container.