Oranic Madagascar Vanilla Beans - Grade A

Organic Madagascar Bourbon Vanilla Beans - Classic Rich, Creamy, Buttery Flavor & Aroma

Certified Organic Dried Whole Bourbon Vanilla Seed Pods

Madagascar-Grown Beans Are Perfect for Any Recipe

Classic Vanilla Taste & Aroma - Rich, Buttery, Creamy Flavor

Non-GMO, Gluten Free, Kosher, Vegan, Organic

Fancy Flours' Madagascar Bourbon Vanilla Beans (Grade A) are exceptional ingredients that infuse baked goods, cooked dishes, sauces, fillings, frostings, ice cream, and more with a classic vanilla flavor. These plump, oily dried pods contain tiny seeds that add not only taste and aroma but also visual texture to recipes. Sourced from Madagascar, our Organic Bourbon Vanilla Beans are highly prized by professional chefs and bakers for their rich, creamy taste and buttery, floral aroma. They can be used whole or just the seeds, depending on the desired result. Many culinary experts prefer Madagascar Bourbon vanilla beans over other varieties due to their versatile taste and aroma that complement various ingredients. When people think of "classic vanilla taste," this variety perfectly fits the bill. Add our organic Madagascar Vanilla Beans to create delectably flavored desserts like custards, ice creams, puddings, cakes, cookies, and more. You can also use them to add a creamy, buttery vanilla note to savory sauces and cooked dishes.

Bean count varies by weight and time of year. Approximately 23-27 beans are in 1/4 lb, 45-55 in 1/2 lb, and 90-110 in 1 lb. You can substitute one vanilla pod for one teaspoon of vanilla extract in recipes. Additionally, you can make your own vanilla sugar by covering rinsed and dried natural vanilla pods in sugar for 2-3 weeks. Store the beans in an airtight container, away from direct sunlight and heat, and they will remain fresh for up to 3 years. No need to refrigerate or freeze them unless during very hot weeks in summer. The Bourbon Madagascar Vanilla Beans have a long and slender appearance, with a deep black, oily skin. When split, they emit a strong aroma from the exposed seeds. This variety is perfect for adding pure vanilla flavor to your recipes. Note: The term "Bourbon" refers to the Planifolia strain from Reunion Island, not the alcoholic beverage. Our Fancy Flours Organic Madagascar Bourbon Vanilla Beans do not contain alcohol or bourbon whiskey.

Non-GMO, Gluten Free, Kosher, Vegan Friendly, Organic, PG Free, A Free

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.