Pearl Sugar

• Non GMO, Gluten Free, PG Free, Vegan Friendly

This versatile pearled sugar is Swedish-style crystallized white nib sugar with #10 size grains. Pearl or nib sugar is perfect for decorating muffins, scones, brioche, and other baked goods. This unique sugar is made in France, utilizing the Swedish technique of compressing white sugar crystals into larger, chunky pieces that retain their shape when baked. This versatile ingredient adds both sweetness and texture to batters and doughs when baked.

These #10 pearl sugar nibs are smaller chunks than Belgian-style, adding a delicate yet crunchy texture to your baked goods. Beyond its baking applications, it serves as a traditional topping sprinkle for pastries, cakes, cupcakes, and creamy desserts.

The unique appearance of these pearled nibs makes them an elegant sprinkle topping for latte-style beverages, specialty cocktails, hot cocoa drinks, and even ice cream desserts, elevating the presentation and flavor of various treats.

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.