Description
Fancy Flours' Tamarind Powder is a tangy spice commonly used in Asian cuisine, especially in Indian dishes like lentils and curries. It imparts a pleasant sour taste to noodles, soups, sauces, marinades, and more, acting as a flavor enhancer similar to lemon. Tamarind Powder also adds a delightful sweet-sour balance to fruity beverages and candies. In Mexican cuisine, it's used to make aquas frescas, refreshing fruit drinks. This product is gluten-free, non-GMO, and kosher.
Fun Facts: Tamarind comes from a type of tree, and its powder is derived from the tree's edible seeds. Additionally, Tamarind is a key ingredient in Worcestershire sauce.
Ways to Use Tamarind Powder:
- Season barbecue sauces and marinades (tamarind tenderizes meat).
- Blend into smoothies
- Flavor curries and lentil dishes
- Add it to dry rubs.
Preparation: This seasoning is ready to use. Add as much as you need to food to achieve your desired taste.
Storage: Store in a cool, dry place.
Non GMO, Gluten Free, Vegan Friendly, PG Free, Kosher, A Free
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
Additional Information
INGREDIENTS: |
Tamarind, Modified Corn Starch |
SDS: |
|
SPEC: |
|
NON GMO: |
Yes |
GLUTEN FREE: |
Yes |
KOSHER: |
Yes |
ORGANIC: |
No |
ALCOHOL FREE: |
Yes |
VEGAN FRIENDLY: |
Yes |
PG FREE: |
Yes |
COUNTRY OF ORIGIN: |
India |
FLAVOR: |
Tamarind |
CHOCOLATE TYPE: |
Seasoning |
SUGGESTED USES: |
Curry |
PHYSICAL APPEARANCE: |
Brown Powder |
WHEAT: |
No |
CARAMEL COLOR: |
Yes |
EGGS: |
No |
SOY: |
No |
SHELLFISH: |
No |
PEANUTS: |
No |
SUGAR FREE: |
No |
FISH: |
No |
TREE NUTS: |
No |
DAIRY: |
No |
SESAME: |
No |
BIO ENGINEERED: |
No |