Cherry Flavor Oil

Cherry Flavoring Oil Adds Taste and Aroma to Chocolates, Candy & Confections Oil Soluble Formulation from Natural Flavors with Soybean Oil Base Taste and Aroma of Cherries will not Bake Off in High Heat or High Fat Applications Kosher Certified and Gluten Free for Specialty Diet Recipes Remains Shelf Stable for up to 12 Months

Our cherry flavoring oil is specially designed for high-fat or high-temperature applications, ensuring that it won't lose its flavor even when exposed to heat. Made with natural flavors and a neutral soybean oil base, this ingredient brings the delightful taste and aroma of fresh cherries to your recipes.

You can use our Kosher Certified and gluten-free cherry flavoring oil on its own or blend it with other ingredients to create unique combinations for soft or hard candies, chocolates, coatings, fillings, creams, frostings, and fondants. Its concentrated formulation is stronger than alcohol-based or water-based extracts and emulsions, and it doesn't require additional emulsifiers when used in high-fat applications.

Thanks to its excellent heat resistance, this oil-soluble cherry flavoring is an excellent choice for creating boldly flavored confections that will please your taste buds. Additionally, it can subtly enhance sauces, dressings, and even ice creams without losing its taste at high temperatures or mixing smoothly in high-fat recipes. It's perfect for chocolate making and can also serve as a delicious taste enhancer for flavored lip balms.

This versatile flavoring ingredient has a shelf life of up to 12 months when stored in a cool, dry place away from direct sunlight.

Gluten Free, Kosher, A Free, USA, Vegan Friendly, PG Free

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.