Cinnamon Apple Pecan Squares Recipe

Serves: Makes 16 servings

• 3/4 cup firmly packed brown sugar
• 1/4 cup (1/2 stick) butter, melted
• 1 tablespoon Cinnamon Extract
• 1 teaspoon Pure Vanilla Extract
• 1 egg
• 3/4 cup flour
• 1 teaspoon baking powder
• 1 cup chopped pecans
• 1/2 cup finely chopped peeled apple

1. Preheat oven to 350°F. Mix sugar, butter, and extracts in a large bowl until well blended. Stir in egg. Add flour and baking powder; mix well. Stir in pecans and apples.
2. Spread in a greased 8-inch square pan.
3. Bake for 25 minutes or until a toothpick inserted in the center comes out clean. Cool in the pan on a wire rack. Cut into 16 squares.