Halloween Stencil Cookies How-To
- SKU:
- F14
Description
You will need:
- Halloween Cookie Top Stencil Set
- No Fail Sugar Cookie Recipe
- 4" Round Cookie Cutter
- 1 bag royal icing
- Your choice of gel food coloring (we like Electric Orange and Super Black)
- Small spatula
Instructions:
- Use No Fail Sugar Cookie Recipe and cut out several circular shapes. Bake and cool as directed.
- While cookies are cooling, prepare the royal icing or frosting (buttercream frosting will also work). Divide into bowls and dye the desired color(s).
- Center the stencil on top of one of the cooled cookies.
- Using an off-set spatula or a regular spatula, spread a thin layer of royal icing or buttercream over the top of the stencil.
- Carefully lift the stencil off the cookie and allow the icing to completely dry before storing in an airtight container.
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