Description
You will need:
- Star Cutter Set
- Sugar Star Decorations
- Royal Icing
- Red Fondant
- Blue Fondant
- Pastry Bag
- Icing Tips
Instructions:
1. Prepare your favorite cookies using a star-shaped cutter, or use pre-made ones. Let them cool if applicable.
2. Mix or prepare the red and blue fondant.
3. When the cookies have cooled, ice half of them with dipping or sheet fondant, or royal icing. TIP: If using sheet fondant to cover the cookies, use the same cookie cutter you used to cut the dough.
4. Attach one Large Patriotic Stars Dec-Ons® decoration to the top of each iced cookie with a dab of icing.
5. Place the uniced half of the cookies face down. Fill them with your choice of icing, and then place an iced cookie on top of each.
Photo and recipe thanks to Lucks.com. Decorating idea by Charra Jarosz.