Snowy Reindeer Cupcakes How-To

You will need:

• Small Reindeer Picks
• Silver Foil Muffin Cups
• 1 bag Flaked Coconut
• Your favorite cupcake recipe
• Your favorite frosting recipe

Instructions:

1. Make cupcakes according to the instructions. Bake them in silver foil muffin cups. Let them cool completely.
2. While the cupcakes are cooling, prepare your icing or frosting. White frosting will work best.
3. Pour flaked coconut into a deep bowl.
4. Carefully frost each cupcake and then promptly dip each cupcake into the bowl with flaked coconut. Pat the coconut into the frosting to ensure it stays.
5. Affix a Small Reindeer pick into each cupcake by pressing it into the frosting and coconut.
6. Serve on a tray and then store them in an airtight container.