Castelmuro Styrian Pumpkin Seed Oil

Pure Styrian Pumpkin Seed Oil - Rich, Nutty Finishing Oil for Savory Dishes, Salads, Marinades

• Pure Formulation from Roasted Styrian Hull-Less Pumpkin Seeds
• Perfect for Salad Dressing, Drizzles on Soups or Savory Dishes, Marinades
• Healthy Ingredient High in Vitamins & Unsaturated Fatty Acids
• Non-GMO, Gluten Free, Vegan

Castelmuro Styrian Pumpkin Seed Oil is a delectable finishing oil with a distinctively nutty flavor and intense aroma that instantly elevates almost any dish. It is made from a unique hull-less variety of pumpkin developed and grown in Austria's Styria region, which ensures its exceptional quality. This gourmet condiment is perfect for enhancing salad dressings, marinades, and is a superior finish for savory soups, meats, and vegetable dishes. It even works wonders as a drizzle for ice cream!

The Castelmuro brand's pure pumpkin seed oil from Styrian pumpkins, also known as pumpkinseed oil, is pressed from roasted seeds, giving it a striking deep green color and a delightful nutty taste. Beyond its remarkable taste, this gourmet ingredient is also a healthy addition to recipes, as it contains high levels of antioxidants, unsaturated fats, and essential vitamins.

The pure Styrian pumpkin seed finishing oil is widely favored for adding a rich taste and savory aroma to salad dressings, vinaigrettes, marinades, and drizzles for vegetables, breads, cheese, and even ice cream. Moreover, this versatile aromatic pumpkinseed oil is gluten-free, vegan-friendly, and non-GMO, making it an ideal choice for enhancing recipes catering to specialty diets. So whether you're a culinary enthusiast or a health-conscious individual, Castelmuro Styrian Pumpkin Seed Oil is the perfect gourmet touch to elevate your dishes to new heights. Please note that this is finishing oil and should not be used for frying or sautéeing.

This item is filled in fluid ounces and not by weight.

Non GMO, Gluten Free, PG Free, A Free, Vegan Friendly

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.