Description
OliveNation Chocolate Extract is a natural water-soluble flavoring made from a combination of alcohol, water, vanilla extract, and chocolate concentrate. This rich, dark brown liquid extract is perfect for enhancing the fudgy taste, aroma, and color in a wide range of baked goods, beverages, and sauces. From cakes, cookies, and brownies to macarons and creamy desserts, this chocolate extract adds a deep and indulgent chocolate flavor that will elevate your recipes to a whole new level.
The all-natural ingredients in our chocolate extract make it a great choice for both commercial and retail bakery applications that value clean label products. You can use it in cocoa-based recipes, as a substitute for vanilla flavoring, or as a complementary flavor to create complex taste profiles. It pairs beautifully with vanilla, peanut butter, caramel, maple, berries, and more.
HOW TO SUBSTITUTE CHOCOLATE EXTRACT FOR UNSWEETENED CHOCOLATE IN RECIPES:
To replace 1 ounce of unsweetened chocolate: Combine 1 tablespoon of extract with 1 tablespoon shortening
This item is filled in fluid ounces and not by weight.
Non GMO, Gluten Free, Kosher, USA, PG Free, Vegan Friendly.
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
Additional Information
INGREDIENTS: |
Water, Alcohol, Chocolate Concentrate and Vanilla Extract (Alcohol, Water, and Select Vanilla Beans) |
SDS: |
|
SPEC: |
|
NON GMO: |
Yes |
GLUTEN FREE: |
Yes |
KOSHER: |
Yes |
ORGANIC: |
No |
ALCOHOL FREE: |
No |
VEGAN FRIENDLY: |
Yes |
PG FREE: |
Yes |
COUNTRY OF ORIGIN: |
United States |
FLAVOR: |
Chocolate |
CHOCOLATE TYPE: |
Extract |
SUGGESTED USES: |
Baking, Brewing, Cooking |
PHYSICAL APPEARANCE: |
Brown liquid |
WHEAT: |
No |
CARAMEL COLOR: |
No |
EGGS: |
No |
SOY: |
No |
SHELLFISH: |
No |
PEANUTS: |
No |
SUGAR FREE: |
Yes |
FISH: |
No |
TREE NUTS: |
No |
DAIRY: |
No |
SESAME: |
No |
BIO ENGINEERED: |
No |
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