Description
Ginger Oil is a pure, natural essential oil and is used as a flavoring as well as in aromatherapy. It is great for making hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications as well as in aromatherapy and spa. Note: When substituting these flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract. Our ginger oil is Gluten-free & sugar-free. Ginger oil can also be used in making chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)
Information for E-Cigarette and Non Food & Drink Customers
This item is filled in fluid ounces and not by weight
Additional Information
COUNTRY OF ORIGIN: |
United States |
CHOCOLATE TYPE: |
Oil |
PHYSICAL APPEARANCE: |
Clear, pale yellow to yellow liquid |
WHEAT: |
No |
CARAMEL COLOR: |
No |
EGGS: |
No |
SOY: |
No |
SHELLFISH: |
No |
PEANUTS: |
No |
SUGAR FREE: |
Yes |
FISH: |
No |
TREE NUTS: |
No |
DAIRY: |
No |
SESAME: |
No |
BIO ENGINEERED: |
No |
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Ginger Crisp Cookie Recipe
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Ingredients:
1 cup butter (2 sticks), softened
1/2 cup brown sugar
1/2 cup sugar
1/3 cup molasses
2/3 cup light corn syrup
4 1/2 cups sifted flour
1 1/2 tsp. ground cinnamon
1 1/2...
B11