Peaches & Crème Coffee & Tea Cake Mix

What a peach of a treat this mix delivers. So moist with bits of real peaches and a touch of rich cream. Great for dessert with more fresh peach slices (can there ever be enough?) or enjoy as a breakfast bread with butter. Scrumpdillyicious! Mix is 16.oz.

You will need:

• 1/2 c milk
• 1/2 c sour cream
• 2 eggs
• 1/4 c melted & cooled butter

Makes one loaf or 12 muffins. Your cake will keep for 3 days and will taste even better and slice easier the 2nd or 3rd day! Great for making ahead and freezing. See the recipe online at FancyFlours for Strawberry Peaches & Creme Cake with Cinnamon Pecan Topping which uses this mix as the base for the recipe. Complete and total YUM!

Note * All edible items, such as this, are non-returnable.