Smoked Sweet Paprika

Smoked Sweet Paprika by OliveNation is made from mild red peppers that are dried in a wood-burning oven and then ground, resulting in a wonderfully smoky spice. Our Smoked Sweet Paprika is not hot or spicy, so it's a way to add smoky flavor without the heat. Common in Spanish and Hungarian cooking, it can flavor a variety of foods -- from veggies to steaks. Smoked Sweet Paprika is excellent on potatoes, eggs, and more. It's a spice most cooks can't live without This product is gluten-free, non-GMO, and kosher.
 
There are countless uses for Smoked Sweet Paprika, but here are a few ideas for inspiration:

• Add to cream sauces and creamy soups. It will add deep red color and smoky flavor.
• Sprinkle on poultry, pork and shrimp to boost flavor.
• Flavor stews, lentils, and beans.
• Sprinkle on deviled eggs for color and flavor.
• Whisk with olive oil to make a salad dressing.
• Season grilled or roasted vegetables.