Spices

Tellicherry Black Peppercorns Connoisseurs of peppercorns generally agree that when it comes to black peppercorns, Tellicherry peppercorns are the best. What makes these special? For one thing the peppercorns are allowed to mature on the vine longer...

b>Green Peppercorns: Green Peppercorns are picked before the peppercorns fully mature. They're milder than black peppercorns and have a unique green, fruity flavor that marries well with poultry, vegetables, seafood, even beef tenderloin sauces. They are...

Dried and de-stemmed Wiri Wiri chilies will spice up any dish, sauce or rub that you can imagine.  This pepper is the best and most popular hot peppers native to the Guyanese lands.  In fact, the Scoville heat until is 150,000 which is...

A Middle Eastern favorite (especially smeared on pita bread for breakfast), Lebanese Za'atar is believed to make the mind alert and the body strong. Its zesty/herby/nutty flavor makes it delicious mixed with olive oil for dip, in a wrap combined with...

Mild Chili Threads Chili threads are extremely thin threads of dried red pepper. Measuring in at about a half millimeter by about three inches in length, they make a show-stopping garnish on just about anything. Traditionally used in kimchi, these mild...

Marash Chili Flakes The Marash Chile Pepper is a dried Turkish pepper that is grown and named after the town of Maras,in southeastern Turkey. Sweet and citrusy aromas give way to notes of dried fruits and a heady-ness. This Marash chile flakes have...

Vadouvan, French Masala CurryA trendy, sophisticated French interpretation of an Indian Masala that combines curry, curry leaves,mustard seeds, fenugreek, cumin, coriander, roasted onion, garlic, cardamom, marash chiles and a hand full of other...

Sumacs bright, fruity, lemony flavor is lovely on fish, chicken and rice dishes. Its deep red color makes it a beautiful garnish for hummus or other bean dips. Try some on toasted bread drizzled with extra virgin olive oil, or use in a middle eastern...

Thin flesh with an earthy chile flavor and undertone of wild cherries. Mildly hot ( 2-4 on a scale of 1-10) and ideal in sauces, salsa, rice dishes, sir fry, stews and soups. Approx. 5-7" long, 1 ½" wide. Scoville rating is 500-1,000.

Habanero chile peppers are definitely one of the hottest chiles. However, the fruity flavor behind the heat makes the habanero a great way to liven up a dish.It is a round,oblong chile about 3/4' wide.

A little goes a long way. Smooth skinned with a distinct, slightly fruity flavor and strong piney, berry under-taste. Mildly hot ( 2-4 on a scale of 1-10). Use in salsa and soups or combined with the Pasilla and Ancho to make the traditional mole sauces...

Made from the familiar jalapeno pepper. Fully ripened and smoked during the drying process to bring a unique medium-hot (6.5 on a scale of 1-10) smoky flavor to your dishes. Use in enchilada sauces, chili, stews barbecue ribs and cornbread as well as...

Aleppo chile peppers are also Known as aleppo pepper and aleppo pepper seeds. The Aleppo chiles are primarily grown in Turkey and Northern Syria. These sweet, sharp tasting chiles with moderate heat do not overpower a dish but does add an authentic...

Kale Flakes by OliveNation offer all the nutritional benefits of kale in a dried form. Convenient and easy to use, add kale flakes to almost any meal for a boost of nutrients. Kale is a good source of antioxidants, vitamin A, fiber, vitamin C, vitamin K,...

Applewood Smoked Salt by OliveNation is a smoke flavored salt. Now you can add the flavor of applewood smoke to foods without going through the long process of smoking them in a smoker. This seasoning contains large flakes of salt. Sprinkle on foods...

Chipotle Morita Powder by OliveNation is made from dried ground morita chiles that have been smoked and dried. Morita peppers are ripe, red jalapenos.  Our Chipotle Morita Powder is medium-hot with smoky, fruity, and sweet flavor. Ranging from...

Smoked Serrano Chili Powder by OliveNation is made from smoked and dried serrano chile peppers. Sweet and earthy, it packs strong heat. Our Smoked Serrano Chili Powder ranges from 8,000 to 42,000 on the Scoville Heat Scale. Often linked to jalapenos,...

Guajillo Chile Powder by OliveNation is made of dried and ground guajillo chili peppers. This chili powder is common in Mexican mole sauces and other recipes. One of the most popular chilies in Mexican cuisine, the Guajillo is celebrated for its complex...

Ghost Pepper Powder in Wholesale Ghost Pepper Powder by OliveNation is a blend of ground ghost chili peppers (bhut jolokia), ground peppercorns, and arbol chili powder, resulting in an extremely hot spice. Ghost peppers ((bhut jolokia) are potent and...

Apple Cider Vinegar Powder by OliveNation is a powdered form of apple cider vinegar. It's easy to store and a convenient way to add apple cider vinegar flavor to recipes. When combined with olive oil, salt, and a few other ingredients, Apple Cider...

Soy Sauce Powder by OliveNation is dehydrated soy sauce. A versatile and convenient seasoning, our Soy Sauce Powder has a variety of uses. It's an ideal way to add umami flavor to foods. You can add powdered soy sauce to dry seasonings for nuts,...

Mustard Powder by OliveNation is crafted by grinding the seeds of the mustard plant. This fine yellow powder has a tangy, mildly hot flavor and is also known as dry mustard or ground mustard. Use our Mustard Powder in a variety of ways. See the ideas...

Hickory Smoke Flavor Powder by OliveNation flavors foods with hickory smoke taste without the long smoking process. Hickory is a type of wood commonly used for smoking foods, and now we offer Hickory Smoke Flavor Powder in a convenient powder form. It...

Smoked Sweet Paprika by OliveNation is made from mild red peppers that are dried in a wood-burning oven and then ground, resulting in a wonderfully smoky spice. Our Smoked Sweet Paprika is not hot or spicy, so it's a way to add smoky flavor without...

Umami Dust Seasoning by OliveNation can enhance the flavor of foods with umami flavor. This finely ground mushroom powder features herbs, garlic, onions, dried chiles, and other seasonings. Umami Dust Seasoning is gluten-free and can boost the...

Korean Black Garlic Seasoning by OliveNation features black garlic and other spices. With sweet and umami ingredients, it's designed for making Asian-style marinades and glazes for meat, poultry, fish, and vegetables. Easily flavor food with our...

Dry Mexican Mole Spice Blend by OliveNation can give recipes authentic mole flavor without all the work. Spicy with rich chocolate flavor, mole is a signature Mexican sauce and very tasty. But making it can be time-consuming. With our Dry Mexican Mole...

OliveNation Chipotle Flakes are a wonderful addition to your favorite Mexican dishes. Made from smoke-dried jalapenos and serrano chile peppers, this spice complements enchilada sauce, chili, BBQ marinades, and more. Chipotle Flakes feature a rich,...

Cassia trees are trees of the genus Cinnamomum and are closely related to the Cinnamomum Verum or Ceylon Cinnamon. The inner bark of these trees is what gives us the Korintje variety of cinnamon. This variety of cinnamon is also alternatively referred...

Cinnamon is obtained from the bark of various trees of the genus Cinnamomum or related trees which are often referred to as Cassia. However, Cinnamomum Verum or Ceylon Cinnamon is often considered to be the only true variety of cinnamon. This variety...

Hawaiian sea salts are a product of the blue pacific ocean. The quality of the salts lend themselves to many different dishes. The large crystals add depth and complexity to savory dishes with their earthy qualities. Hawaiian Pink Sea Salt This salt's...

Pink Peppercorns:This is a slightly sweet, pink berry which has a distinct peppery flavor and is nicely aromatic. Add a splash of color, a delicate spicy sweetness with a hint of citrus and a peppery finish to all your dishes. Their wonderful color...

Our Five Peppercorn Mix is flavorful blend of white peppercorns, black peppercorns, pink peppercorns, green peppercorns and Jamaican peppercorns. Our Rainbow Peppercorns will add a whole new flavor dimension to all your pepper-hungry dishes.

Red Bell Pepper Powder by OliveNation imparts the sweet and tangy flavor of red bell peppers. Red Bell Peppers taste mild without any spiciness and can be used in a variety of dishes. Add Red Bell Pepper Powder to soups, chili, and stews for a burst...

New Mexican Hatch Chile Powder by OliveNation is made from dried and ground chiles from the Hatch Valley of New Mexico. It has a unique flavor—mildly spicy, slightly smoky, and a little fruity. We love to use our New Mexican Hatch Chile Powder in...

Habanero Powder Blend by OliveNation is a mix of ground habanero chiles, chiles de arbol, and white pepper. It's is easier on the wallet than straight habanero powder but packs plenty of heat and flavor. Our Habanero Powder Blend has fruity...

Aji Amarillo Chile Powder by OliveNation is made from dried and ground aji amarillo chiles. The aji amarillo is also known as the "Peruvian chile" or "yellow chile" and is especially common in Peruvian-style Ceviche. Our Aji Amarillo...

Aji Panca Chile Powder by OliveNation is a Peruvian chile powder. It delivers mild heat and berry undertones. Add our Aji Panca Chile Powder to dishes like anticuchos de carne, aji de gallina, ceviche, and other Peruvian dishes. It also tastes delicious...

We grind spicy pequin chile peppers to make Pequin Chile Powder by OliveNation. Pequin chiles are small but pack big heat—they're about four times hotter than jalapenos. Spice up chili, pasta dishes, salsa, and more with our Pequin Chile Powder...

Chimichurri Seasoning by OliveNation contains all the ingredients needed for authentic chimichurri flavor. We blend spices, salt, garlic, onion, paprika, tomatillo powder, and more to save you time in the kitchen. Make chimichurri marinades, sauces, and...