Description
Valrhona yuzu inspiration couverture is a delicious twist on chocolate made with the unique citrusy flavor of yuzu. This versatile ingredient's pale color and creamy texture give it superior mouthfeel as well as taste. Valrhona yuzu inspiration for baking and chocolate-making can be used like any other couverture and is wonderful for ganache, molding, coating, and baking. Please note that, like other premium chocolates, these Valrhona yuzu inspiration couverture must be tempered before use to avoid a dull appearance in the final product. Try these delicious fruit-flavored feves/discs in mousse, cookies, fillings, ganache, or frosting for a surprising citrus taste and decadent, creamy texture. For maximum freshness, store in a cool, dry, dark location for up to six months.
Additional Information
INGREDIENTS: |
Sugar, cocoa butter, maltodextrin, yuzu juice, emulsifier (soya lecithin) |
SDS: |
|
SPEC: |
|
NON GMO: |
No |
GLUTEN FREE: |
No |
KOSHER: |
No |
ORGANIC: |
No |
ALCOHOL FREE: |
Yes |
VEGAN FRIENDLY: |
No |
PG FREE: |
Yes |
COUNTRY OF ORIGIN: |
France |
FLAVOR: |
Yuzu |
CHOCOLATE TYPE: |
Couverture |
SUGGESTED USES: |
Baking |
WHEAT: |
No |
CARAMEL COLOR: |
No |
EGGS: |
No |
SOY: |
Yes |
SHELLFISH: |
No |
PEANUTS: |
No |
SUGAR FREE: |
No |
FISH: |
No |
TREE NUTS: |
No |
DAIRY: |
No |
SESAME: |
No |
BIO ENGINEERED: |
No |
ON SALE: |
Up to 50% Off |