Black Cocoa Powder 10/12

Black Dutch Cocoa Powder with 10/12 Cocoa Butter for Baking, Cooking & Beverages Highly Alkalized through Dutch Process for Deep Black Color Low Fat with Only 10 to 12% Cocoa Butter Perfect for Creating Eye-Catching, Delicious Baked Goods Non-GMO, Gluten Free, Kosher, Vegan

Fancy Flours' black cocoa powder 10/12 undergoes Dutch processing, resulting in a highly alkaline, low-fat baking cocoa with a striking black color. This versatile ingredient is perfect for commercial mixes, boasting a long shelf life, rich taste, and easy solubility when combined with liquid ingredients.

Low-fat black Dutch cocoa powder for baking simplifies the creation of delicious, deeply colored cakes, classic black-and-white sandwich cookies, pudding, beverages, cookies, ganache, and confections. With a 10/12% cocoa butter content, this powdered chocolate can be used in lower-calorie recipes, while still being suitable for use with higher-fat ingredients for a more decadent taste.

Our professional-quality black Dutch cocoa powder is an excellent choice for commercial and food service environments, as well as for home use. It particularly shines in pre-made mixes for specialty cakes, sandwich cookies, puddings, or fillings. Elevate your recipes with the rich color and flavor of our black Dutch cocoa powder!

Non GMO, Gluten Free, Kosher, A Free, Vegan Friendly, PG Free

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.