Golden Egg Shell Dessert Cup How-To
- SKU:
- S11
Description
You Will Need:
- Gold Egg Shells
- Chocolate Sticks
- Edible Gold Leaf Petals
- Filling of your choice; pudding, mousse, dessert drink
Instructions:
- Carefully line each egg shell in an egg carton or other egg holder.
- Fill each egg shell cup with the desired filling. Set aside.
- Lay chocolate sticks out on a sheet of waxed paper. Carefully adhere gold leaf petals randomly on each stick. The gold leaf should stick to the chocolate.
- Carefully push each stick into the filling in the egg cups.
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