Additional Information
INGREDIENTS: |
Tamarind, Modified Corn Starch |
SDS: |
|
SPEC: |
|
NON GMO: |
Non-GMO |
GLUTEN FREE: |
Gluten Free |
KOSHER: |
Kosher |
ORGANIC: |
No |
ALCOHOL FREE: |
Alcohol Free |
VEGAN FRIENDLY: |
Vegan Friendly |
PG FREE: |
PG Free |
COUNTRY OF ORIGIN: |
India |
FLAVOR: |
Tangy |
SUGGESTED USES: |
Curry |
COLOR: |
Powder |
WHEAT: |
Wheat Free |
EGG: |
Egg Free |
SOY: |
Soy Free |
PEANUT: |
Peanut Free |
SUGAR FREE: |
No |
TREE NUT: |
Tree Nut Free |
PRODUCT TYPE: |
Ground Spices |
FORM: |
Powder |
CUISINE: |
Indian |
SALT FREE: |
No |
Description
Fancy Flours' Tamarind Powder is a tangy spice commonly used in Asian cuisine, especially in Indian dishes like lentils and curries. It imparts a pleasant sour taste to noodles, soups, sauces, marinades, and more, acting as a flavor enhancer similar to lemon. Tamarind Powder also adds a delightful sweet-sour balance to fruity beverages and candies. In Mexican cuisine, it's used to make aquas frescas, refreshing fruit drinks. This product is gluten-free, non-GMO, and kosher.
Fun Facts: Tamarind comes from a type of tree, and its powder is derived from the tree's edible seeds. Additionally, Tamarind is a key ingredient in Worcestershire sauce.
Ways to Use Tamarind Powder:
- Season barbecue sauces and marinades (tamarind tenderizes meat).
- Blend into smoothies
- Flavor curries and lentil dishes
- Add it to dry rubs.
Preparation: This seasoning is ready to use. Add as much as you need to food to achieve your desired taste.
Storage: Store in a cool, dry place.
Non GMO, Gluten Free, Vegan Friendly, PG Free, Kosher, A Free
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
