Description
- Requires Tempering.
Once you taste these premium quality dark chocolate couverture chips from Barry Callebaut, you may never go back to "regular" chips! Callebaut's 70128 formula semi-sweet dark chocolate chips has a delicious deep taste and creamy texture that is perfect for chocolate making, baking, and more. These dark chocolate semi-sweet baking chips are ideal melted as a dip or drizzle for confections and fruit, or baked into batters for rich, melty cookies, brownies, cupcakes, muffins, and cake. The small size makes them easy to melt for ganache, molded chocolates, and mousse. They're also great for adding into trail mix for a phenomenal burst of flavor and texture. For chocolate work, this premium quality couverture must be tempered for snap and shine.
Additional Information
INGREDIENTS: |
Sugar, Unsweetened Chocolate, Anhydrous Dextrose, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract. May contain: Milk |
SDS: |
|
SPEC: |
|
NON GMO: |
Yes |
GLUTEN FREE: |
No |
KOSHER: |
No |
ORGANIC: |
No |
ALCOHOL FREE: |
No |
VEGAN FRIENDLY: |
No |
PG FREE: |
No |
SUGGESTED USES: |
Fillings |
COUNTRY OF ORIGIN: |
United States |
FLAVOR: |
Dark Chocolate |
CHOCOLATE TYPE: |
Couverture |
WHEAT: |
No |
CARAMEL COLOR: |
No |
EGGS: |
No |
SOY: |
Yes |
SHELLFISH: |
No |
PEANUTS: |
No |
SUGAR FREE: |
No |
FISH: |
No |
TREE NUTS: |
No |
DAIRY: |
No |
SESAME: |
No |
CATALOGS: |
Holiday 2024 |
PHYSICAL APPEARANCE: |
Chips |