Barry Callebaut Semi Sweet Vegan Chocolate Chips

Barry Callebaut semi sweet vegan chocolate chips are delicious dark chocolate baking bits that are ideal for use with specialty diet recipes as well as for everyday bakery applications. These premium quality bake safe morsels are perfect for use in cookies, cakes, cupcakes, pastries, and confectionery. These vegan dark chocolate chips from Barry Callebaut are dairy free and gluten free, but have the rich, decadent taste, intense flavor, deep sheen, and versatility of premium chocolate. Made without soy lecithin or vanilla, these baking morsels are ideal for use with a number of specialty diets. Bulk vegan dark chocolate chips do not contain any artificial ingredients and are made using only organic cane sugar, unsweetened chocolate, and cocoa butter, making them ideal for health-conscious home or professional bakers and food service use. Try these dairy free, gluten free baking morsels in cakes, cookies, fillings, and other delicious treats, as well as for vegetarian desserts.