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Summer Recipes

Summer Recipes

Summer Recipes

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  • 92933

    Lemon Lavender Pound Cake

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    Recipe thanks to thebakerchick.com! Ingredients: 1½ cups all-purpose flour ¼ tsp. baking powder ⅓ tsp. baking soda ¼ tsp. salt ½ cup butter, softened 1 cup sugar 3 eggs ¾ cup (6 ounces, weight) 2%...
    608
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  • 90566

    Beach Buddy Cupcakes How-To

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    You Will Need: Sugar Sea Buddies Decorations Candy Rocks or Pebbles Yellow, White and Black Sanding Sugar 24 Cupcake Liners (white shown - but any bright color would look nice) Your favorite icing recipe Your favorite cupcake recipe Pastry Bag Standard...
    A3
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  • 90567

    Birdcage & Butterfly Cookies How-To

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    You Will Need: Birdcage & Butterflies Wafer Paper Set No Fail Sugar Cookie Recipe 1 bag royal icing 2.5" Square Cookie Cutter 3" Round Cookie Cutter Edible Clear Writing Gel Wax or parchment paper Small craft scissors Squeeze Bottles Instructions: Use...
    A4
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  • 90600

    How To Make Hard Candy Lollipops With Edible Flowers

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    Update this old-fashioned favorite with edible flowers for a fresh spring treat. You can flavors to suit your taste, but you will need clear lollipops to showcase the flowers. Make sure you have an accurate candy thermometer for this recipe because the...
    B32
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  • 90633

    Lavender Shortbread

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    Recipe from Olive Nation Ingredients: 1 cup + 2 tblsp of flour 1 1/3 cup of Caster Superfine Sugar - divided 2 tblsp corn starch 1 stick of butter, cut into chunks and brought to room temperature 2 tblsp Italian Organic Honey 1 tsp Pure Vanilla...
    B62
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  • 90636

    Citrus Burst Cake

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    Cake: Made with our 6" Easy Layers Cake Pan Set of 5. 2½ cups all-purpose flour 2 teaspoons baking powder ½ teaspoon baking soda ½ teaspoon salt ¾ cup (1½ sticks) butter, softened 1¼ cups granulated sugar 3...
    B65
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  • 90644

    Rich & Creamy Ice Cream Base

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    This recipe takes a few more minutes to prepare, but the result is a wonderfully rich & smooth ice cream. The ice cream pictured is flavored with our Strawberry Flavor Fountain which, along with flavor, also adds pink color to the ice cream...
    B713
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  • 90765

    Lime Glazed Shortbread Cookies

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    Recipe Courtesy of Nordic Ware with Permission.Prep Time: 20 minutes | Cook Time: 10 minutes | Servings: 18 - 20 Servings | Total Time: 30 minutesThese lime glazed shortbread cookies are a buttery citrus perfection with the right balance between sweet...
    H22
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  • 90799

    Strawberry Scones with Lavender Lemon Glaze

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    Scones: 2 cups all-purpose flour, plus more for dusting ½ cup + 1 tbsp sugar 1 tbsp baking powder 1 tsp salt ¾ cup butter, cold or frozen 2 eggs ½ tsp vanilla extract ¼ cup whole milk, plus 2 tbsp for brushing tops 1 cup...
    NRSC
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  • 90800

    Summer Berry Mini Trifles

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    Strawberries and blueberries and raspberries... oh, my! Just as easy to prepare as they are pretty, these luscious desserts combine the heavenly sweetness of angel food cake, the tasty tang of berries, and the creamy richness of whipped cream into one...
    P1
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  • 90807

    Mini Orange Madeleines

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    Use with our Mini Madeleine Silicone Mold. Recipe from Lékué'. Ingredients: 1/2 cup + 2 Tbsp flour 1/2 tsp baking powder 2 eggs 1/4 cup + 1 Tbsp sugar 7 Tbsp butter, melted 1 Tbsp orange flower water Directions: Preheat the oven to...
    R11
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  • 90810

    Honeycomb Lemon Cake

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    Recipe and image thanks to Nordic Ware. Cake: 3 cups cake flour 1 1/2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon salt 1 cup butter, softened 1 1/2 cups sugar 4 eggs 2 tablespoons finely grated lemon rind 1 cup sour cream Glaze: 3...
    R14
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  • 90813

    Rainbow Bugs Cake

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    Recipe Courtesy of Nordic Ware with Permission.PREP: 40 MINUTES COOK: 18 MINUTES 7 SERVINGS Ingredients: Cake: 1 1/4 cups flour 1 cup sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup butter, melted 1/2 cup...
    R4
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  • 90817

    Bada Bing Cherry Cobbler

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    Ingredients: 1 box Stonewall Kitchen Traditional Scone Mix 12 tablespoons unsalted butter, cold and cubed ¾ cup cold water 12 oz bag (roughly 3 cups) frozen cherries 15 oz bag (roughly 3 cups) frozen mixed berries 2 tablespoons...
    RBBBC
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  • 90821

    Triple Berry Cake

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    Use with our Easy Layers Sheet Cake Pan Set. Recipe from Wilton. Cake: 2 packages (15.25 ounces each) white cake mix, divided Ingredients to prepare mixes Icing and filling: 1/2 cup fresh raspberries 1/2 cup roughly chopped strawberries 1 cup solid...
    rc1
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  • 90822

    Lemon Drop Cake

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    Cake: 2-1/4 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup (1 stick) butter, softened 1-1/3 cups granulated sugar 4 egg whites 1 teaspoon Wilton Pure Vanilla Extract 1/2 teaspoon fresh lemon zest 3/4 cup milk Filling and...
    rc2
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  • 90825

    Hibiscus Orange Trifle

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    Ingredients: 1 pre-made angel food cake, cubed 1 cup Bang Candy Hibiscus Orange Blossom Ginger Simple Syrup 1/2 cup dark rum 2 cups sliced orange segments 2 cups whipped cream Instructions: Mix rum and Hibiscus Orange Blossom Ginger Simple Syrup and...
    rc5
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  • 90827

    Lemon Curd Tarts With Blueberry Syrup

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    Ingredients: 3 large egg yolks, strained zest of 1/2 lemon 1/4 cup lemon juice 6 tablespoons sugar 4 tablespoons unsalted butter, cold, cut into pieces store-bought pie crust, trimmed into a circle to fit your tart pan(s) Blackberry Patch Blueberry...
    rc71
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  • 90834

    Cherry Cardamom Loaves

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    Recipe Courtesy of Nordic Ware with Permission.PREP: 35 MINUTES COOK: 25 MINUTES 8 SERVINGS Ingredients: - 2 1/4 cups flour - 3/4 cup sugar - 1 1/2 teaspoons baking powder - 1/2 teaspoon baking soda - 1/2 teaspoon salt - 1/2 teaspoon ground cardamom - 2...
    RCCL
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  • 90843

    Lemon Sunflower Spritz Cookies

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    Ingredients: ¾ unsalted butter (1½ sticks), room temperature ½ cup sugar ¼ teaspoon salt 1 large egg 2 tablespoons lemon curd 1 teaspoon vanilla extract 2 cups all-purpose flour yellow food coloring and chocolate jimmies for...
    RF61
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  • 90846

    Fresh Strawberry Lemonade Pie

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    Recipe & photo thanks to Stonewall Kitchen! Ingredients: 1 prebaked pie crust 1 jar Strawberry Lemonade Jelly 1 packet unflavored gelatin 2 pounds fresh strawberries, chopped Zest from 1 lemon 2 cups heavy cream 2 tablespoons powdered sugar 1 tablespoon...
    RFSLP
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  • 90851

    Lemon Pound Cake

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    This lemon pound cake recipe, featuring Pure Lemon Paste, is delightfully fresh. The soft citrus flavor from the lemon glaze complements the sweetness of the pound cake, making this baked good a yummy treat for breakfast or dessert. Ingredients: 1/2...
    RLPC
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  • 90854

    Lemon Poppy Seed Linzer Cookies

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    This is a recipe from Knead Bake Cook: Ingredients: 1½ sticks butter, softened ¼ cup granulated sugar ¼ cup powdered sugar ½ teaspoon pure vanilla extract ½ teaspoon lemon juice 2 teaspoons lemon zest ...
    RPL
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  • 90856

    Rose Loaf Cake

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    This is a recipe and photo from Nordic Ware: This delicately flavored cake has a delightful, light scent of rose petals, thanks to the addition of rose water. It lends a wonderful, floral flavor to this beautiful Wildflower loaf design. Enjoy with a...
    RRLC
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  • 90857

    Lemon Honey Lavender Floral Loaf

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    Recipe Courtesy of Nordic Ware with Permission.Ingredients: - 1 1/2 cups flour - 1 tsp baking powder - 1/2 tsp baking soda - 1/4 tsp salt - 2 tsp dried lavender flowers - 1/2 cup butter, room temperature - 1/2 cup sugar - 1/4 cup honey - 2 eggs - 1/2 tsp...
    RS1
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  • 90863

    Strawberry Peaches & Creme Cake with Cinnamon Pecan Topping

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    Recipe & photo thanks to Invisible Chef! Ingredients: - 1 box The Invisible Chef Peaches & Crème Cake - ½ cup milk - ½ cup sour cream - 2 eggs - ¼ cup melted & cooled unsalted butter - 10-15 sliced fresh strawberries - ¼ cup firmly packed brown...
    RSPCC
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  • 90865

    Flying Butterfly Cookies How-To

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    You Will Need: Butterflies Blue & Lavender Hues Wafer Paper Set Butterflies Green Hues Wafer Paper Set No Fail Sugar Cookie Recipe Royal icing Crinkle Square Cookie Cutter Set or any cutter shape of your choice Edible Clear Writing Gel Super Gold...
    S1
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  • 90866

    Butterfly Wafer Paper Cookies How-To

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    You Will Need: All Hues Butterfly Wafer Paper Set No Fail Sugar Cookie Recipe 1 bag royal icing Butterflies Cookie Cutter Set Light Karo Corn Syrup Disco Dust White Vanilla Extract or other clear extract or alcohol Wax or parchment paper Small craft...
    S10
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  • 90869

    Citrus Cookie How-To

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    Step-By-Step Tutorial & Image from Sweetopia You Will Need: No Fail Sugar Cookie Recipe Royal Icing Mix Round Cookie Cutter Set of 6 Piping bags or squeeze bottles Couplers # 3 and #6 piping tips if using piping bag Electric Orange,...
    S12
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  • 90872

    Honey Lemon Cake Pull-Aparts

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    Photo and recipe: Nordic Ware Cake Ingredients: 3 cups cake flour 1 1/2 tsp baking powder 1 tsp baking soda 1/4 tsp salt 1 cup butter, softened 1 1/2 cups sugar 4 eggs 2 Tbsp finely grated lemon rind 1 cup sour cream Glaze...
    S13
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  • 90877

    Fresh Strawberry Cake Recipe

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    Recipe thanks to www.olivenation.com Ingredients: 1 cup butter 1 3/4 cup sugar 5 egg whites 2 teaspoon strawberry extract 2 cups pureed fresh strawberries 1/2 cup sour cream 3 cups cake flour 1 tablespoon baking powder 1 teaspoon...
    S16
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  • 90883

    Honeycomb Cookies How-To

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    Create a buzz with these delicious honeycomb stained glass cookies! We used our graduated set of 9 hexagon cookie cutters, sized .75″ – 4″, melted down some yellow hard candies and attached adorable sugar bee decorations! You will...
    S19
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  • 90884

    Lavender Lemon Blackberry Pound Cake

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    Reprinted from Cooking with Flowers: Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers by Miche Bacher. Excerpted with permission from Quirk Books. The combination of lavender, blackberry, and lemon makes this lovely...
    S21
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  • 90886

    Lemon Lavender Bundt Cake

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    Recipe thanks to Nordic Ware. Ingredients: 3 cups flour 1 1/2 tsp baking powder 1 tsp baking soda 1/4 tsp salt 1 cup butter 1 1/2 cups sugar Tbsp dried or Tbsp fresh lavender flowers 4 eggs Tbsp fresh lemon juice 1 cup...
    S23
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  • 90887

    Lemon Ginger and Pepper Bundt Cake

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    Recipe thanks to Nordic Ware. Ingredients: 2-3 tablespoons dry bread crumbs 2 tablespoons freshly grated lemon peel (about 2 large lemons) 2 tablespoons lemon juice from lemons, reserve remaining juice 1-2 teaspoons grated fresh ginger 3 cups...
    S24
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  • 90889

    Lemon Pudding Cakes

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    Real Simple. Note: Recipe is for six 4oz ramekins, Fancy Flours only offers 12oz ramekins Ingredients: 3/4 cup granulated sugar 1/3 cup all-purpose flour, spooned and leveled 3 large eggs, separated 2 tablespoons unsalted butter, at room temperature,...
    S26
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  • 90890

    Cherry Crisp

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    Author: This Gal Cooks Note: Recipe is for 4oz ramekins, Fancy Flours only offers 12oz ramekins Ingredients: 3 cups sweet cherries, rinsed and pitted ½ cup white sugar (or more if you prefer the cherries sweeter) 2 tsp cornstarch 2 tbsp...
    S27
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  • 90892

    Tart & Tangy Lemon Candies

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    Recipe & photo re-printed from The Complete Photo Guide to Candy Making! You will need: 1 pound (455 g) white chocolate, finely chopped 1 tablespoon (15 g) butter, softened 1 cup (235 ml) heavy whipping cream 2 teaspoons (10 ml) light corn syrup 2...
    S29
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  • 90895

    Summer Fruit Cookies How-To

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    You will need: Sugar Fruit Assortment Lime Sanding Sugar Orange Sanding Sugar White Fondant Gel Food Colors Clear Writing Gel Fluted Round Cutter Set Instructions: Make your favorite cookie recipe using a fluted cutter. Bake and let cool. Mix batches...
    S311
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  • 90896

    Lemon Lavender Bundt Cake Recipe

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    Ingredients: 3 cups cake flour 1 1/2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon salt 1 cup butter 1 1/2 cups sugar 1 tablespoon dried or 2 tbsp. fresh lavender flowers 4 eggs 2 tablespoons fresh lemon juice 1 cup sour cream...
    S312
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