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How-To's & Instructions

How-To's & Instructions

How-To's & Instructions

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  • 90697

    Ruler Cookies How-To

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    You will need: Rectangle Cookie Cutter, we used our 5" x 3.25" No Fail Sugar Cookie Recipe Yellow Fondarific Fondant Black Food Color Royal Icing Mix Instructions: Make our No Fail Sugar Cookie Dough. Cut out as many rectangle shapes as...
    F34
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  • 90698

    Spider Web Cookies How-To

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    Image & recipe thanks to Lucks.com. You will need: No Fail Sugar Cookie Recipe or pre-made cookies Round Cookie Cutter Orange Food Color Fudge or ganache Toothpicks Sugar Spider Assortment Directions: Make your favorite cookie recipe...
    F35
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  • 90699

    Fall Candy Apples How-To

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    You Will Need: Apples Caramel Wrappings or Dip Popsicle Stick Parchment or wax paper Chocolate Ganache or Melting Chocolate Piping Tips (optional) Dark Chocolate Sprinkles or Autumn Mix Sprinkles Autumn Sugar Leaves Instructions: Wash and dry the...
    F36
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  • 90700

    Silly Faced Cookies How-To

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    You will need: Round Cookie Cutter Oval Cookie Cutter Bright Food Colors Silly Face Pieces Dec-Ons® Small Eyes Dec-Ons® Instructions: Make your favorite cutout cookies using round and egg-shaped cutters, or use any cutters you have...
    F37
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  • 90701

    Halloween Linzer Cookies How-To

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    Ingredients: 1 cup blanched or sliced almonds, toasted and ground (hazelnuts, or pecans can also be used) 2 cups all-purpose flour 1/2 tsp. cinnamon 1/4 tsp. salt 1 cup (2 sticks) unsalted butter, room temperature 2/3 cup granulated white...
    F38
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  • 90703

    Candy Corn Cookies How-To

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    You will need: Candy Corn Cookie Cutter 1 bag Royal Icing mix Electric Yellow Food Color Electric Orange Food Color No Fail Sugar Cookie Recipe Parchment Paper Squeeze Bottles Instructions: 1. Make No Fail Sugar Cookie Dough. Cut out as many candy corn...
    F4
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  • 90706

    3D Coffin Cookies How-To

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    Prep Time: 30 minutes | Cook Time: 15 minutes | Assembly & Decorating Time: 60 minutes | Total Time: 1 hour 45 minutes Gingerbread cookies are cut and assembled to make this spooky coffin! Royal icing provides the glue to hold the coffin together...
    F42
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  • 90707

    Vintage Halloween Lollipop How-To

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    Prep Time: 5 minutes | Cook Time: 15 minutes | Total Time: 20 minutes Lollipops are an old-fashioned favorite that we've updated with easy edible wafer paper decorations. You can vary the colors or flavors to suit your tastes, but we have found either...
    F43
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  • 90708

    Stamped Owl Cookies How-To

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    You will need: 130g butter = 1 stick + 1 1/2 Tbsp 1/2 an egg 70g sugar = 1/3 cup 200g plain flour = 1 1/3 cup 1 tsp baking powder 1 pinch of salt grated rind of one organic orange or lemon Instructions: Beat together the butter, egg...
    F44
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  • 90710

    Fondant Ghost Pops How-To

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    You will need: donut holes or your favorite cake pops white fondant black fondant or a black food marker lollipop sticks rolling pin large, round cookie cutter Instructions: Roll out some white fondant on a flat surface with a rolling...
    F46
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  • 90711

    Fondant Leaves How-To

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    You will need: Leaf Cookie Cutter/s Green Fondant Yellow Fondant Orange Fondant Rolling Pin Orange, Yellow or Red Luster Dust Clear Vanilla Paint Brush Instructions: Roll out fondant 1/8 inch thick on a flat surface. Cut leaves using cookie cutters...
    F47
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  • 90712

    Fondant Witch Hat Cupcake Toppers How-To

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    You will need: Rolling pin Knife Small round cookie cutter Black fondant Orange fondant White fondant (optional) Gold luster dust Paint brushes Vodka Instructions: Create the Brim of the Hat Cut a piece of black fondant. Use the...
    F471
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  • 90713

    Decorative Leaf Pie Crust How-To

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    You will need: your favorite pie crust and filling recipe Harvest Pie Crust Cutter Set rolling pin plastic wrap Instructions: Wrap the dough in plastic wrap and refrigerate the dough as soon as you get it all mixed. After 15-20 minutes, place the...
    F48
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  • 90715

    Chenille Pumpkin Cupcake How-To

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    You will need: Vintage Chenille Pumpkin Toppers Solid Orange Muffin Cups Your favorite cupcake recipe (chocolate works great!) Your favorite frosting recipe (we love buttercream) Instructions: 1. Bake cupcakes according to instructions in orange muffin...
    F5
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  • 90718

    Pumpkin Cookies How-To

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    Image and tutorial modified from Sweetopia! You will need: Pumpkin Cookie Cutter Squeeze Bottles Royal Icing Food Color of your choice No Fail Sugar Cookie Recipe Instructions: Make No Fail Sugar Cookie Dough. Cut out as many pumpkin...
    F52
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  • 90735

    Sugar Skulls How-To

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    You will need: Sugar Skull Mold - Fancy Flours doesn't currently carry a mold for this recipe. Meringue Powder - Note: Meringue Powder is a "MUST" and cannot be omitted. Fancy Flours item #67CK154 Granulated Sugar Water The skull or skeleton is the...
    F6
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  • 90738

    Spider Web Treats How-To

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    You will need: - Sugar Spiders, Set of 12 - Edible Transfer Sheet Spider Web Rounds - 2-inch Round Cookie Cutter - Rice Krispie Treat Sheet - Milk Chocolate Candy Melts Instructions: Melt chocolate or candy melts using your preferred method and spread...
    F62
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  • 90739

    Fall Corn Cookies How-To

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    You Will Need: Ear of Corn Cookie Cutter Royal Icing Mix No Fail Sugar Cookie Recipe Green Sanding Sugar Squeeze Bottles Gel Based Food Coloring Instructions: Make the No Fail Sugar Cookie Recipe according to the directions. Cut out several ear of...
    F7
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  • 90740

    Easy Halloween Treats How-To

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    You will need: Halloween Royal Icing Assortment Mini Thanksgiving Assortment Icing Autumn Leaves Keebler TM Fudge Sticks Pepperidge Farm Pirouette Cookies Lu France Petit Ecolier TM Cookies Assorted store-bought truffles 1 bag Royal...
    F8
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  • 90743

    Candy Corn Cheesecake How-To

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    It's the best of both worlds. A delicious cheesecake made to resemble Halloween candy corn. The magic begins with our Checkerboard Cake Pan. It allows three different color batters to be baked at the same time. The results, a look of candy corn with the...
    FR11
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  • 90753

    New Year Bubbly Cupcakes How-To

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    You will need: Sugar Champagne Bottle Decorations 3mm Gold Dragees 6mm Gold Dragees Decorating Bag and star tip Your favorite cupcake recipe Your favorite frosting recipe Instructions: Make cupcakes according to instructions. Bake in...
    H13
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  • 90755

    Plaid Penguin Cookies How-To

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    You will need: Holiday Plaid and Houndstooth Wafer Paper Set Penguin Cookie Cutter Royal Icing Mix Edible Clear Gel Super Black Gel Food Coloring 4mm Silver Dragees Squeeze Bottles Parchment Paper AND Waxed Paper No Fail Sugar Cookie...
    H15
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  • 90760

    Tea Time Cookies How-To

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    You will need: Tea Pot Cookie Cutter Tea Cup Cookie Cutter No Fail Sugar Cookie Recipe 1 bag royal icing Green Sugar Pearls Red Sugar Pearls Parchment paper Squeeze Bottles Holiday Quad Cube Stamp Un-inked stamp pad (or even a paper...
    H19
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  • 90763

    Dressed Up Holiday Shortbread Cookies How-To

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    You will need: Store-bought Shortbread Cookies or homemade recipe Pastillage Glitter Snowflakes Icing Christmas Assortment 1-2 bags Royal Icing Mix for decorating cookies and affixing decorations Squeeze Bottles Assorted gel food colors (your...
    H21
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  • 90770

    Chinese New Year Animal Cookies How-To

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    You Will Need: Chinese New Year Wafer Paper No Fail Sugar Cookie Recipe 1 bag royal icing 2.5" Square Cookie Cutter Edible Clear Writing Gel Wax or parchment paper Small craft scissors Instructions: Use No Fail Sugar Cookie recipe and cut out several...
    H27
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  • 90771

    Chinese New Year Zodiac Cookies How-To

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    You Will Need: Chinese New Year Zodiac Wafer Paper No Fail Sugar Cookie Recipe 1 bag royal icing Oval Crinkle Cookie Cutter Set Edible Clear Writing Gel Wax or parchment paper Small craft scissors Instructions: Use No Fail Sugar Cookie recipe and cut...
    H28
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  • 90778

    Cardinal Cookies How-To

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    You will need: Cardinal Cookie Cutter No Fail Sugar Cookie Recipe 1 bag royal icing Red Sanding Sugar 3mm Silver Dragees Super Black Gel Food Coloring Super Red Gel Food Coloring 3 Squeeze Bottles Wax or parchment paper Instructions: 1. Use No Fail...
    H51
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  • 90780

    Chocolate Filled Cookie Cutters How-To

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    You will need: Christmas Cookie Cutters Chocolate to melt (milk, dark or white) Various colors of sprinkles Instructions: Wash and dry cookie cutters and place on waxed or parchment paper. Melt chocolate in a double boiler. Temper if needed. Pour...
    H61
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  • 90782

    Chocolate Transfer Shapes How-To

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    You will need: Various Chocolate Transfer Sheet designs Cookie cutter shapes (typically to match the theme of your transfers) Dark, Milk, or White chocolate Double Boiler for melting chocolate Cookie sheet Spatula Instructions: Melt chocolate over low...
    H7
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  • 90784

    Easy Holiday Chocolates How-To

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    You will need: Royal Icing Christmas Mix Royal Icing Mix Pre-made (or use your own homemade) truffles or small chocolates. Peanut Butter Cups work great! Instructions: Lay out all chocolates on a piece of wax or parchment paper on your counter...
    H81
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  • 90790

    Letter Cake Tips For Success

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    One pan, many possibilities. This versatile cake pan makes it easy to personalize any party to celebrate every special occasion. Use one pan to bake cakes shaped like letters from A to Z and numbers 0 to 9, plus exclamation points, question marks, and...
    HTLC
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  • 90801

    Patriotic Ice Cream Cone Cupcakes How-To

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    You Will Need: 1 package regular ice cream cones (about 24) Patriotic Star Quins Cupcake recipe of your choice Icing or frosting recipe of your choice to cover approximately 24 cupcakes Instructions: 1. Prepare cupcakes as directed on the...
    P31
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  • 90803

    Patriotic Stars Sandwich Cookies How-To

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    You will need: Star Cutter Set Sugar Star Decorations Royal Icing Red Fondant Blue Fondant Pastry Bag Icing Tips Instructions: 1. Prepare your favorite cookies using a star-shaped cutter, or use pre-made ones. Let them cool if applicable...
    P5
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  • 90804

    Patriotic Sugars Oreo Cookies How-To

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    You will need: Chocolate Covered Oreos® Plain Mold Chocolate or Candy Coating Patriotic Sugars Assortment Clear Writing Gel DoubleStuf Oreo® Cookies Candy Maker's Funnel (optional) Instructions: 1. To melt your chocolate or candy...
    P6
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  • 90805

    Party Stars Oreo Cookie Mold How-To

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    You will need: Chocolate Covered Oreos® Party Stars Mold Chocolate or Candy Coating in Red, White & Blue Craft Brushes DoubleStuf Oreo® Cookies Candy Maker's Funnel (optional) Instructions: 1. To melt your chocolate or candy wafers,...
    P7
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  • 90865

    Flying Butterfly Cookies How-To

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    You Will Need: Butterflies Blue & Lavender Hues Wafer Paper Set Butterflies Green Hues Wafer Paper Set No Fail Sugar Cookie Recipe Royal icing Crinkle Square Cookie Cutter Set or any cutter shape of your choice Edible Clear Writing Gel Super Gold...
    S1
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  • 90866

    Butterfly Wafer Paper Cookies How-To

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    You Will Need: All Hues Butterfly Wafer Paper Set No Fail Sugar Cookie Recipe 1 bag royal icing Butterflies Cookie Cutter Set Light Karo Corn Syrup Disco Dust White Vanilla Extract or other clear extract or alcohol Wax or parchment paper Small craft...
    S10
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  • 90867

    Golden Egg Shell Dessert Cup How-To

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    You Will Need: Gold Egg Shells Chocolate Sticks Edible Gold Leaf Petals Filling of your choice; pudding, mousse, dessert drink Instructions: Carefully line each egg shell in an egg carton or other egg holder. Fill each egg shell cup with...
    S11
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